The acclaimed cocktail list at Zenna Bar incorporates sub-continental ingredients and spices and features award winning cocktails. The Spiced Cocktail List ranges from the refreshing to spicy cocktails, and the Lassi Menu features six different fruit lassis, including a super-fruit variety with pomegranate, blueberries and acai. All cocktails can be made non-alcoholic on request.
Snacks and canapés are created to complement the drinks menu and are cooked to order from The Red Fort’s kitchen, headed up by Chef Azadur Rahman and his team with their unique blend of Mughal Court cooking.